Description
Reviews
A good, full-bodied, strong, slightly tart Sheng Pu Erh from the Xishuangbanna region of Yunnan province. The tea is pressed into convenient single brew balls of 8 grams.
The flavour and aroma unfold gradually with the tea leaf. The combination of nectar of tropical fruits, aromas of flowering meadow, tree bark and autumn forest is fully felt in it. A smooth, calm, confident tea with a persistent flavour.
The effects of Pu Erh are just as gradual, slowly flooding in and making thoughts drag. The attention is concentrated in the present moment, where there is only you and your tea.
Ball weight: 8 g.
Features
Country of origin
China
Brewing temperature
85-90°С
Raw material
Plantation tea
Year of production
2023
Body effect
Relaxing, Warming, Concentrating
Taste
Expressive , Memorable, Flower, Natural sweetness, Juicy, Wood, Autumn leaves
Occasion
Special occasion, Ceremonies
Quality grade
АА (high quality)
Appearance
Ball (pressed)
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