Description
Reviews
Sheng Pu Erh made from the leaves of old trees.
The dry leaves have a distinct aroma of dried fruit and clear signs of maturity. The infusion is thick and golden in colour. The taste is mild, with a subtle sourness and sweetness of dried citrus fruits, apples and pears, and a slightly astringent aftertaste.
The effect of the tea is noticeable from the second cup. Your perception of the world around you changes slightly, the hustle and bustle disappears, and your mind becomes focused.
Features
Country of origin
China
Brewing temperature
85-90°С, 90-95°С
Raw material
Gu Shu (Big trees)
Year of production
2008
Body effect
Concentrating, Toning
Taste
Delicate, Soft, Flower, Natural sweetness, Honey and caramel , Dried fruits
Occasion
Morning, Long working day
Quality grade
AAA (exceptional quality)
Appearance
Tea cake
Package weight
357 g
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