Description
Reviews
Rich, balanced, expressive Shu Pu Erh from the Tian Ming factory.
Appearance
Large leaves with a large number of buds are pressed into a fairly dense tea cake with a dry, soft aroma. You can feel wood, hazelnut, spices and camphor.
Taste and aroma
The infusion is rich, juicy, strong, dark in color with a burgundy border. The aroma of the finished tea is thick, deep, with notes of nuts, spices, wood and berries. The taste is dense, oily, without excessive bitterness and viscosity, with notes of cocoa, dark chocolate and vanilla sweetness. The aftertaste is long, slightly rough, sweetish.
Effect
An excellent tonic Shu Pu Erh for every day. Withstands many infusions, opens up beautifully during brewing. Gently tones, warms, gives strength.
Features
Country of origin
China
Brewing temperature
90-95°C
Raw material
Plantation tea, Tea buds
Year of production
2009
Body effect
Warming, Concentrating, Toning
Taste
Expressive , Memorable, Natural sweetness, Honey and caramel , Berries, Spicy, Long aftertaste, Tart , Nutty, Oily, Wood, Chocolate, Oily
Occasion
Morning, Long working day, Daily
Quality grade
АА (high quality)
Appearance
Tea cake
Package weight
357 g
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