Ginseng root has been used in traditional medicine for thousands of years to strengthen health and increase vitality. It contains many beneficial substances, such as saponins, vitamins and minerals, and is considered an adaptogen that helps the body cope with stress.
Ginseng root has a tonic and general strengthening effect, increases physical and mental activity, improves performance and endurance; helps the body adapt to stressful situations, reduces fatigue and increases resistance to disease; increases concentration, improves memory and brain activity; protects the body's cells from damage by free radicals, slowing down the ageing process; increases the body's resistance to infections and promotes faster recovery.
How to brew:
Add a small piece of chips to tea or herbs and infuse as usual.