Description
Reviews
Genmaicha (tea with brown roasted rice) — this tea is usually a mixture of bancha or sencha green tea and roasted rice. This mixture combines the tart notes of green tea with the nutty aroma of roasted rice. Due to their long tradition of drinking genmaicha, the Japanese consider it a variety of Japanese green tea rather than a blend.
Roasted rice is usually mixed with green tea in a 1:1 ratio, although this ratio may vary depending on the manufacturer.
Features
Country of origin
Japan
Brewing temperature
60-75°С
Raw material
Plantation tea
Year of production
2025
Body effect
Relaxing, Warming
Taste
Herbs, Natural sweetness, Spicy, Bakery , Nutty
Occasion
Morning, After bath, Evening, Daily
Quality grade
АА (high quality)
Appearance
Loose
No reviews yet — your comment may be first.
All reviews 0