Description
Reviews
An exquisite red tea from Fujian province.
The tea leaf is tightly twisted into medium-sized dark brown needles with golden spots. The aroma of the dry tea is bread-like, with notes of dark chocolate and dried apricots. The warmed leaf reveals fruity-smoky, coffee-like, slightly tart aromas.
The infusion is amber-red and clear. The taste of the finished tea is thick, rich, sweet, with a pleasant astringency of crisp bread crust and acidity of red berries and citrus. The aftertaste is warm, slightly astringent, long, enveloping.
Tea contains a large amount of caffeine, so we recommend drinking it in the morning. It is good for brain function, adds strength, reduces stress.
Features
Country of origin
China
Brewing temperature
85-90°С
Raw material
Plantation tea
Year of production
2024
Body effect
Warming, Concentrating, Toning
Taste
Expressive , Natural sweetness, Honey and caramel , Berries, Fruit, Juicy, Spicy, Bakery , Sour
Occasion
Morning, Long working day
Quality grade
АА (high quality)
Appearance
Loose
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