Description
Reviews
One of the most popular varieties of red tea in China. Lee Zhi Hong Cha is made using lychee (Chinese plum) juice, which is sprayed on dried tea leaves.
Appearance
The leaf is small, uniform, with a distinct lychee aroma and honey-fruity notes.
Taste and aroma
The infusion is cognac-ruby in color with a rich, thick bread-honey taste, light spice and candy shades. Juicy refreshing aftertaste.
Effect
Expressive tea for everyday tea drinking. Refreshes, invigorates, warms, lifts the mood.
Features
Country of origin
China
Brewing temperature
85-90°С, 90-95°С
Raw material
Plantation tea
Year of production
2025
Body effect
Refreshing, Warming, Toning
Taste
Expressive , Memorable, Natural sweetness, Honey and caramel , Fruit, Juicy, Spicy, Bakery , Long aftertaste, Sour
Occasion
Morning, Long working day
Quality grade
A (stanard quality)
Appearance
Loose
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