Description
Reviews
Yellow matcha is a powder made from freeze-dried mango pulp.
Freeze-dried at low temperatures and then ground into powder, the ripe mango fruit retains its unique flavour and aroma of the juicy tropical fruit.
Mango matcha is believed to be good for health. This tea is rich in antioxidants, vitamins and minerals that help support the immune system and fight harmful free radicals.
It is used to make drinks with water or milk and as a natural colouring agent for baked goods.
Package weight: 50 g.
Features
Appearance
Fine fraction
Quality grade
A (stanard quality)
Occasion
Morning, Long working day, Evening, Present, Daily
Taste
Expressive , Herbs, Natural sweetness, Long aftertaste
Body effect
Refreshing
Year of production
2024
Brewing temperature
60-75°С
Country of origin
Japan
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